Athens
210 Elizabeth St, New York, NY 10012 (opens in a new tab) 2127489156
powered by BentoBox (opens in a new tab)
Athens
210 Elizabeth St, New York, NY 10012 (opens in a new tab) 2127489156
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Menus

Homemade Pastries

  • Croissant

    Fig preserves.

    $7

  • Coffee Cake

    Walnut, cranberries, and topped with butter crumble.

    $6

  • Pecan Sticky Bun

    Local, New York pecans

    $7

  • Cinnamon Wheat Brioche

    Gluten free option available.

    $7

  • Pastry Basket for the table

    Includes a selection of five of our freshest pastries of the day.

    $18

Mains

  • Kale Salad

    Cheddar, butternut squash, almonds, pecorino.

    $13

  • Grits

    Braised kale, tomato gravy, baked eggs.

    $14

  • Southern Friend Rice

    Spicy Sausage, pickles, tomatillo, poached eggs

    $15

  • Slow-Whisked Scrambled Eggs

    Bacon, country bread

    $13

  • Brioche French Toast

    Cream cheese, seasonal compote

    $13

  • Corned Beef Hash

    Beef brisket, confit potato, poached eggs

    $15

  • Biscuits & Gravy

    Two buttermilk biscuits, pork sausage gravy

    $12

  • The Egg Begley Jr. Sandwich

    Kale hash, poached egg, chimichurri

    $12

  • Chicken & Pork Meatballs

    Tomato sauce, ricotta, baked eggs

    $14

  • B.E.C Sandwich

    Housemade bacon, baked egg, landaff, home fries

    $13

Drinks

  • Mimosa

    Champagne and freshly squeezed orange juice

    $10

  • Peach Bellini

    Prosecco, white peach puree, and a splash of raspberry juice; slice of peach to garnish

    $12

  • Bloody Mary

    Vodka, tomato juice, tabasco and the works; olive and feta to garnish

    $14

  • Sangria Lemonade

    Lemonade, Chardonnay, a dash of rum and fruit to garnish

    $10

Starters

  • Ricotta

    Broccoli pesto, grilled pita

    $12

  • Chicken & Dumpling Soup

    Lovage, carrots, schmaltz

    $12

  • Kale Salad

    Cheddar, butternut squash, almonds, pecorino

    $13

  • Warm Squid Salad

    Cucumber, bitter green, caesar dressing

    $15

  • Beef Tartare

    Yuzu kosho, olive oil toast, aioli

    $16

  • Bone Marrow Croquettes

    Asparagus, sauce gribiche

    $14

Mains

  • Squash Milanese

    Refried beans, cabbage, salsa verde

    $24

  • Tagliatelle Pasta

    Littleneck clams, ramps, artichoke, confit lemon

    $25

  • Pennsylvania Brook Trout

    Spring onion, fava beans, sofrito

    $28

  • Roast Chicken

    Sunchoke, english peas, black truffle

    $27

  • Fleisher's Pork

    Cornbreak polenta, brussels sprouts, chipotle salsa

    $27

  • Braised Leg of Lamb

    Saffron rice, celery root, golden raisins

    $29

Cocktails

  • Old Fashioned

    Old Overholt rye, Angostura, orange

    $14

  • Vineland

    Tito's vodka, Dolin dry vermouth, concord grape, lime

    $13

  • White Negroni

    Greenhook gin, Salers, Cocchi Americano

    $13

  • High Plains Drifter

    Esplolon Reposado, Nuestro Soledad Mezcal, cilantro, lime, smoked salt

    $12

  • Last Word

    Gin, Chartreuse, Mara

    $14

Wine

  • Sauvignon Blanc

    Lucien Crochet “Le Chêne" Sancerre FR, 2013

    $23

  • Melon de Bourgogne

    Puzelat Bonhomme Loire FR, 2014

    $48

  • Grenache Blanc/Maccabeu

    Clos du Gravillas Minervois FR, 2012

    $66

  • Nebbiolo/Barbera

    Ferrando “Canavese Rosso" Piedmont IT, 2013

    $44

  • Arneis/Dolcetto

    Ruth Lewandowski "Feints" Mendocino CA, 2013

    $50

  • Grenache/Syrah Rouge

    Domaine Bois de Boursan Châteauneuf-du-Pape FR, 2011

    $90